TwinklinBrwnEyes (861.5 days ago) chicken tacos (I throw in a packet of taco seasoning), enchiladas, soup, taquitos, quasadillas, tostadas, burritos with whole pinto beans and all your favorite toppings.
JustTha5ofUs (861.6 days ago) chicken enchiladas, jumbalaya, or chicken and dumplings
brendalee (861.6 days ago) Ohhhhhh my god. So, it`s a bit of work, but the shredding of the chicken is the hardest part. You take crossionts, unroll them, put shredded chicken and shredded cheese in them and roll them back up. But them in a pan, pour cream of chicken soup over the top and sprinkle with shredded cheese and pop in the oven til the top gets a little golden. Those things are heeeavenly.
honghuzhenni (861.7 days ago) mommy2chloe-- I got that same recipe from a friend, it`s soooo good!
faith-star-x (861.7 days ago) we would stick it in a stew or a cassserole..how about a salad, wraps, pasta..possibilities are many lol x
t555rm (861.7 days ago) Yummy ideas ! Will be trying some out in the next 2 days. Thanx again !
BabyBsmomma (Joni) (861.7 days ago) Chicken Lip Dip! Mmmmm....SOOOOO Good..cream cheese, shredded chicken, Franks Hot Sauce, ranch dip, shredded cheese...bake and eat with tortilla chips...oh i want some now....
http://www.recipecorner.net/chicken-lip-dip/
Austin::and::Alexs::Momma (861.7 days ago) chicken pot pie - chicken noodle soup - chicken corn soup - chicken and waffles - chicken salad spread -
pc (861.7 days ago) chicken enchiladas with tomatillo sauce!(also referred to as verde or greens sauce)
stacky (861.7 days ago) Chicken Enceladas recipes from www.allrecipes.com its SO good!
kelly.m (861.7 days ago) pasta salad, chicken and sweetcorn chowder, chicken and veg pie, chicken soup
kelly.m (861.7 days ago) pasta salad, chicken and sweetcorn chowder, chicken and veg pie, chicken soup, chicken pizza
armymom (861.7 days ago) chicken spaghetti. I made that last night. just cook some spaghetti noodles and spread them in a 9x13 baking dish. In a sauce pan you want to cook up some veggies.. I usually use 1 whole onion, shredded carrots, peas, 3 stalks of celery, and chopped zucchini if I have it with 4 tblsp on butter or olive oil. Cook together for 5-7 minutes until tender. Add one can of Cream of mushroom, 1 can of Rotel, 1/2 lb of velveeta cheese, and shredded chicken. Cook together for 10 minutes. Spread sauce mixture on top of noodles and pop into the oven at 350 degrees F for 30 minutes.