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debsandgrace (844.4 days ago)
Here is one i use alot from slimmers world. Salute 2 onions till soft add 2 chopped leeks 1.5lb potatoes and enough veg stock to cover. Bring to the boil then simmer till potatoes are soft. Season to taste. To thicken up i usually cook a little longer as the potato breaks down it will naturally thicken up the soup. Otherwise you can use a little corn flour mixed in a paste with water.

RobinG (844.5 days ago)
My recipe :) Potatos, whole milk, some flour, seasoned salt (tastefully simple brand is best but any brand will do), pepper, chopped onions, cubed ham, 1 can whole kernal corn, one can cream corn, dab butter, dry packet from a box of ograten (sp?) or scalloped pots by betty crocker. Some garlic salt too ~ I make this all the time, it is a family fav and one that is requested by many :)

natalie75 (844.6 days ago)
I made this one and it was eally good http://allrecipes.com/Recipe/Baked-Potato-Soup-I/Detail.aspx

happymommee2kj (844.7 days ago)
Heres a recipe for regular potato soup. Dice potatos onions and carrots. Cook till soft. Add milk,salt and pepper to taste and a little butter. Simmer till warm. Do not boil

happymommee2kj (844.7 days ago)
Old fashioned brown potato soup-diced potatos,carrots,onions,peas, (cooked). In fry pan cook chopped bacon,drain excess grease. Add 1-2 tbsp flour to bacon, stir,heat till flour browns add to potatos carefully as it will sizzle. Stir to mix.



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